Archive for the ‘Bed & Breakfast’ Category

Nanoo Nanoo’s News

Sunday, August 22nd, 2010

Hello everyone! It is Nanoo Nanoo, the voice of reason, sanity and sheep. It has been a long, long time since I logged into the online world. To be honest, it has been just too hot and too humid for me to spend time trying to hack into the old bearded guy’s computer, just so that I could write something for you of the non-ovine world. The flock knows what is going on, so there is no reason to keep them informed with stuff they already know. At least the weather is now finally more comfortable. So I am back with all the news that is of importance! I am sure that you may be wondering what we sheep have been up to recently. So let me see if I can give it a shot.

Besides the weather being hot and humid, it has also rained an extraordinary amount here this summer. It has meant that there has been plenty of fresh green pasture for all of us to graze. For that we are forever thankful, because we remember all too well what a hot dry summer can do to our pastures. When that happens, not only does that mean that the old shepherd guy has to feed us baled hay in big feeders out on the pastures, but it means that the bearded guy can get exceedingly grumpy (not to mention depressed). With all the green grass he, at least, has been a lot easier to deal with. Every so often we do hear him grousing about how hard it has been to bale hay, but that seems to be as far as his complaints have been traveling.

heading-for-pasture

Here is a picture of us heading out to pasture in the early morning. You may notice a few black specks on the picture. Queso assures me that it is not dirt on the lens, but rather some of the multitude of barn swallows that share home with us each summer. They are always very excited when we go out in the morning since we always stir-up lots of bugs for them for their breakfast. The last of their second broods of young are just about all fledged. This nest, crammed full with six babies, took flight the morning after this picture was taken.

6-barnswallows

We were also quite excited because we had a flock of their Purple Martin cousins visit us for a few days a week or so ago. It would appear that they had finished raising their broods and were getting ready to move south. It is always nice to add their song to the morning chorus. We just wish they could have stayed around a bit longer!

From what we can gather the flock is pretty much at its over-wintering numbers (which amounts to about 130). We were sad to see a lot of our lambs depart, but at least most of them were headed to good new homes. Thirteen of the young ewes recently left for a place in southern Wisconsin and another eleven went all the way to western Montana. (In think that is a long ways off, but Queso and I have yet to figure it out. We do know it is not in the same direction as Denmark.) A couple of the older gals and a ram lamb, Zeus, also headed south to new homes.

Wendolyn waiting for company

Wendolyn waiting for company

The rest of us have kept busy entertaining and enlightening the humans who stay at the Bed and Breakfast. That can be exhausting. Just because they have finished their breakfasts, they think that we too should be finished with ours. They do not understand that sheep meals are a much more cultured experience, which needs to be drawn out and savored. But we try to put on a good show. It lets the nice lady show off our wool and heap us with praise. It also keeps the old bearded guy in good spirits. Lots of these folks end up taking pictures of all of us. We keep wishing that they might send us copies that we could share with the rest of you. We also try to avoid stepping on their toes, since we know that would not be good for public relations!

One of the other reasons I have not been online of late is that I have had to work at my job as editor of Baabaadoo Press. It seems that people who have been reading the old shepherd guy’s book have been letting him know that he had a bunch of typographical errors. So before he started blaming me for all of them, I figured that I had better give the book a “run through” again and make any necessary corrections. Hopefully I caught and corrected most of them.320_8419887 I must admit that I was guilty of one boo-boo. I wrote about the “breaded” shepherd. But maybe that was intentional, on one of those days when we were thinking he might be better off breaded and fried. In any case, we got the corrections made. Hopefully Ruminations of a Grumpy Shepherd is now better reading for those sensitive to spelling and grammar. It is now safe to buy the book either soft-bound or hard-backed. So much for my “non-ovinish” plug!

Well there is green grass, clover and trefoil waiting for me so I must be off to pasture. It is, after all, lunch time!

Accelerating through Spring

Wednesday, June 9th, 2010

It is difficult to believe that so much is happening at the farm in such a short space of time. When I began thinking about writing this entry, it was the last week of May. Already by then Mother Nature was at least three weeks ahead of her normal calendar and seemingly she was speeding up further. At a time when usually we think about the cherry blossoms just finishing and the apple blossoms being a week away, the cherries had long since finished and the apples were in full bloom. As I worked at planting the vegetable garden, I had thought that I would take a nice photo of our four crab apples, in full bloom, just next to the garden. When I got to taking the picture all but one tree was finished. As I took pictures the ground below the tree was becoming white with falling blossom petals.

crabapple

Next to the garden, on a fence post to the first pasture, sits one of our bluebird houses. I had been aware of a pair of Eastern Bluebirds feeding young in the box. On the day of the final apple blossoming (May 27th), as I worked in the garden, I sensed that the pair were especially busy and perhaps a bit anxious due to my proximity. It was much to my surprise that later that afternoon the young began to launch themselves from the box. This too seemed so early.

Mom

Mom

Dad

Dad

In a similar fashion, every aspect of life here is moving forward so rapidly. By the first of June we were already seriously considering our first cutting of hay. Strategically timed rains have continued to delay cutting such that now, by the 9th of June, we are woefully behind, at a point where we normally would be just getting the haybine lubricated and tuned. The pastures are growing faster than the sheep can graze them. Many areas of grass are too deep for the sheep, such that much of the grass is being trampled rather than eaten. Yesterday the flock began grazing in the pasture we know as the “Orchard”. This morning, as I moved fencing prior to getting the sheep out I discovered that there had been a Wild Turkey nest in the middle of the previous day’s grazing. Sadly for the turkey hen, most of the eggs had been broken and the secrecy of the nest destroyed. It was just another sign of how far advanced spring has come. It is interesting to contrast the size of one of the surviving eggs to those of our Barred Rock chicken eggs (which are quite large). As expected the speckled Turkey egg is bigger. The weigh is surprising: at least one and a half times as heavy as our chicken egg.

Turkey egg on the right

Turkey egg on the right

In all our scurrying hither and thither, I neglected to make note of the fact that our Gallery season began in the last weekend in May. So here again is a tardy announcement that we are open and have, what we believe, an especially nice mixture of fiber, photography, pottery, woodwork and jewelry. The Gallery is open everyday except Tuesdays, from noon until 5 PM.

Among one of the special features associated with the gallery this year will be a series of classes that Gretchen will be giving to anyone interested in learning the art of spinning with a drop spindle. Each class runs for two hours each day of a two day period. The first classes are scheduled for June 9th and 10th and June 12th and 13th. A list of subsequent classes for July through September can be found on our Events Page. Gretchen is also willing to schedule special classes for individuals on other dates. The cost of the class for each individual is $50. In addition to the cost of the class is a $10 material fee that includes a “CD Drop Spindle” and a supply of roving from our flock with which to begin spinning. To schedule for a class contact us either by phone or e-mail.

Lastly, the Bed and Breakfast is open and happily hosting guests. We have already been especially honored to have guests from Denmark. Rigtig mange tak til Kirsten og Axel for besøget. Vi håber at I kom godt hjemme. Kærligste hilsener!

Green Grass and a Shepherds’ Market

Sunday, May 16th, 2010

Yesterday the old bearded shepherd guy said to me, “Nanoo Nanoo, what do you and the rest of the girls think about getting out onto pasture today?” Needless to say, I hardly had to take any poll; it was a unanimous and resounding “YES“. As a result, the old guy and the nice lady arranged for us to take all the lambs with us and head out to pasture for the first time this year. Were we ever glad about that, although, I must admit that many of us were not too lady-like in our rush to get out the door. It was also the first time that all of us girls were together this year, as the old guy kindly let last year’s ewe lambs join us for the festivities. The only ones who could not join us were the rams, but that was just as well, knowing how rams are!

pasture-day-2

Today is now our second day on pasture. I am proud to say that nearly all of this year’s lambs were pretty quick to figure out that going outside was not as spooky as they sometimes think it is. Maybe in a day or so the old grump will not even have to chase after the stragglers to make sure they stay up with us. It is quite a sight all of us together. There are 207 of us adults and lambs all in the group. Fresh grass, clover and trefoil never tastes better than it does on these first few days outside. We are in the first pasture, working our way south. Tomorrow we will be under most of the apple trees. Everything is so early this year, even the apples are starting to bloom. Today were were happy to greet the first Bobolinks back to the farm. Three males serenaded us all morning, either flying high above us or perched at the very top of the couple of ash trees that border the western edge of the first pasture. It is always nice to have music while we graze. We look forward to the days we graze in the pasture next to the big hay field when the Bobolinks can sit on the fence posts next to us and regale us with tales of their winter in South American.

Zuzanna

Zuzanna

Besides getting us out onto pasture the shepherds have been busy the last few days. The Bed and Breakfast has been open for the season since the beginning of May. This morning was the first day that we had visitors from the B&B on pasture. It is always fun seeing old and new faces (and getting a few extra chin rubs to boot!).

The big push this week is getting the farm ready for the annual Shepherds’ Market. It is taking place next Saturday and Sunday. It is an excellent chance to see what can be done with our wool and the fibers from our cousins the angora goats, llamas and alpacas. In addition you can purchase lots of fiber, yarn and finish items; the proceeds from which goes to support all of us. I would be remiss if I did not also remind you that the old shepherd guy’s book, Ruminations a Grumpy Shepherd, will be for sale at the Market. (I need to talk to the old guy, he forgets to plug our work and instead just writes about morels and asparagus!)

Yo Yo Baa and friends waiting for the Shepherds' MArket

Yo Yo Baa and friends waiting for the Shepherds' Market

Queso and I, along with all the girls and their lambs will probably be in the forth pasture those days. It is just down the hill from the gallery building, so we should be able to send you a greeting across the pasture if you happen to stop by the Market this weekend. I hope we see lots of you!

Crazy, Mixed-up Spring

Wednesday, May 12th, 2010

After what has been a bizarre couple of weeks we are able to return to the blog. The delayed return is ultimately weather related. In early April we were experiencing unusually mild spring weather, when suddenly we were hit by a heavy, wet snow. One of the results of the wet snow was a series of rapid and repeated power outages due to numerous over-laden tree branches shorting out local power lines. For whatever reason, those outages caused damages to our computer. The timing was exceedingly poor as we were fast approaching the on-line sale of our fleeces. Notices had been sent, customers were waiting and the computer began to die a slow, fitful death.

For those unfamiliar with the annual sale, it is a very intense and rapid event. (It has been described to us as, among other things a “fleece feeding frenzy” and a “bun fight”.) In good times, close to 130 fleeces sell within less than 36 hours (most of them within the first 4 hours). We decided to plug on with the sale on the 14th. We were already relying upon a back-up email system on an overworked, geriatric second computer. We managed to struggle through the first hour of the sale and then had to update the web-site to reflect the fleeces that had been sold. One change went through and then the computer took its last breath and died. From that point onward the sale involved larger numbers of emails and phone calls describing what was still really available. We eventually got a hold of the folks who run our ISP. They were at a conference out West, but were at least able to get the website updated again for us by the end of the day.

The next day Gretchen drove to Green Bay, purchased a lap-top PC, which, by the next day, we had running well enough to take back control of the web site. All the fleeces were sold and our thanks and great apologies go to all of our fleece buyers for their patience during the affair. During the next two weeks we have managed to purchase a new main computer and get a crash course in Windows 7 and learned how so much of our software and equipment is now out of date. Thanks Microsoft, for the extra frustration and need to purchase new equipment and software to replace that which was, otherwise, perfectly good. Thankfully we managed to salvage nearly all the data from the old computer.

Mother Nature has had further tricks up her sleeve. The early warm weather had spring events at least three weeks ahead of schedule. The cherry trees began blooming in late April. Spring wildflowers were also thrown out of sync. The Marsh Marigolds in our cedar-ash wetland have already been in full bloom. Our daffodils and tulips are nearly finished. In a cruel sort of twist we once again returned to cold weather. There is now a good chance that the cherry crop may have been damaged by two straight nights of hard frost this week. The asparagus crop was just high enough for the first picking. What ever was not picked is now frost damaged.

At least the pastures are a bit more tolerant of the temperature swings. The grass is now deep enough that we can start getting the flock out on pasture. That cannot happen too soon as far as the sheep and shepherds are concerned. There has been an awful lot of wishful gazing out the barn doors. Struedel is just one of many ewes who have their sights set on the new grass!struedl-5-911

The last couple of days have been spent getting the pastures ready. The above ground water system needed to be checked for winter freeze damage. It is now pressurized and ready to go. The perimeter fences had to be checked for winter damage. One section suffered from the heavy weight of large snow drifts during our December blizzard. One major post was broken off by the weight. It has been dug up and replaced with a beefier post. Checking all the perimeters of the fence can be a pleasant time if the weather cooperates. Much of the fence runs next to woodlands and it is a chance to look out for the first spring flowers. And if you know where to look there is a patch of wild asparagus which is also near a good spot for finding spring morels.

morel-5-91

With the threat of a hard frost we did not want to waste either asparagus or mushrooms. After a good days work here was at least a small reward for the next days breakfast fritata.

breakfast-5-91

Announcing a Literary Event

Wednesday, April 21st, 2010

I suspect that many of you have been wondering what I have been up to for the last few weeks. After all, for quite a while the old bearded shepherd guy has been hogging most of Ewe Turn space. I figured I would let him get away with that, since most of what he has written was directly related to the flock. At least, for once he has gotten his priorities straight.

You may well then ask what I, Nanoo Nanoo, have been occupied with for the last few weeks. As you probably remember, this is my first spring in which I did not have a lamb. I kind of missed it, but then again it has been pretty nice just taking it easy with the rest of my retired buddies. We at least have gotten to witness and, in some cases, help with all of the births. Best of all, with the new scheme, after the lambs are born I don’t have to do all the rest of the work. I know, that really takes a lot out of you as a mom! But, I digress….

Few of you are aware that the flock at Whitefish Bay Farm is actually a multifaceted enterprise. One of our branches is Baa Baa Doo Press, of which I am editor-in-chief. Over the last few months, while many of the ewes were occupied with the gestation of their lambs, I have been helping the grumpy old shepherd guy with a “gestation” of his own.

As editor-in-chief of Baa Baa Doo Press, I am please to announce our first publication, The Ruminations of a Grumpy Shepherd. As you probably guessed, the author is the old shepherd guy. He has collected together essays about life on this farm since he came here 27 years ago. He has written those pieces over the last 14 years. Now he has combined them into a book. He will never admit it, but I actually did a lot of ghost writing for him on the project. (We all know that he needs lots of help!) But I will give him credit since a lot of it was written prior to my birth. I was at least able to get a few of my own literary gems incorporated into the book.

320_8419887

As part of my duties as editor, I have the task of shamelessly promoting the publication. The book is printed both as a paperback and a hardcover. The old shepherd guy and the nice lady will have some of the paperbacks to sell at the farm. If you wish to order a copy it is better to go directly to our printer. They do a better job of packaging than the old guy will ever manage and the cost will be the same.

If you wish to purchase the paperback click on this link. The cost is $19.95 plus shipping.

If you wish to purchase the hardcover (my personal favorite) go to this link. The cost is $27.50 plus shipping.

So do the old guy a favor and buy his book. It will make him feel good. It is his first and, probably, only opus. He is too shy to do his own publicity so I will continue to handle it. Oh, and did I mention there are photos of us sheep and even one with the old guy and me together? What more can you ask?

Thanks, Nanoo Nanoo

Preparing to Sell Fleeces

Thursday, April 1st, 2010

An event that is always intertwined with the birth of lambs at Whitefish Bay Farm is our annual fleece sale. We shear the sheep just prior to the beginning of lambing. We then spend the time in between shearing and lambing preparing the fleeces for sale. By the time that lambing is nearly completed, we are ready to sell our fleeces on-line. The sale usually lasts, at best, a day and a half. Its intensity is even greater than the busiest single day of lambing.

The information that follows is intended primarily for our fleece customers (past, present and future). For those of you following the Ewe Turn for other reasons, we hope that you will also find some of this to be interesting.

We have nearly finished with the final skirting, sorting and evaluation of all the fleeces. When that task will actually be finished depends upon the cooperation of the few ewes who are still pregnant. If all goes smoothly, we hope to have fleeces ready for sale by early to mid April. Before the sale day, a number of things will happen for all of our fleece customers.

Previous and Current Customers - For all of you who have purchased fleeces from us within the last two years, we have just sent you an email to alert you to the information that you are currently reading on our blog. That email is also intended to verify that you are still using the email address we had for you a year ago. In the near future, we will re-contact you regarding the fleeces that you purchased last year. If you purchased one or more fleeces from us last year, you will get the opportunity to reserve the fleece(s) from the same sheep again this year. This assumes that the sheep is still with us, and that the fleece does not have an imperfection that makes it unsuitable for sale (e.g. a wool break). We will ask you to reply with your decision if you wish to again purchase this fleece(s). We cannot and will not reserve any other fleeces ahead of time. We will also alert you to the exact date of the upcoming sale.

Potential New Customers - If you have contacted us since last year’s fleece sale and given us your email address, we will send you an email prior to the sale date so that you will know exactly when it will occur.

Buying Fleeces - If you are new to the sale, be aware that the fleeces tend to sell very quickly! Pay attention to the date and time of the sale and do not procrastinate! On the day of the sale, we attempt to answer your emails and phone calls as quickly as possible. As previous customers know, things get very hectic that day, but we will work things out. There are just the two of us and the technology we are using is slow and relatively primitive. (We have no pool of “operators standing by waiting for your call”!) This procedure is imperfect. We will do our best to get you the fleeces that you want. We will also be happy to discuss any of the fleeces with you once they are ready for sale. We have left all of our listings of fleeces from 2009 up on our web site to help you as a memory jogger. The fleece listings start at our Fleece Page.

Address changes - It is important for us to know ahead of time if you have changed addresses (postal and/or e-mail) since last April. If you have a new address and have not already notified us of it, please let us know now, so that we do not miss contacting you and so that your fleece order does not get shipped to an old address (that has happened!).

If you do not want to purchase fleeces from us in 2010, or you wish to be removed from our mailing, list please let us know right away. The correct e-mail address to use is: fleeces@whitefishbayfarm.com.

Shipping– We will make every effort to ship the fleeces in the least expensive fashion without jeopardizing the welfare of the wool. Please recognize that the cost of any form of shipping continues to rise dramatically. If you have a method of shipping that you prefer, even if it is more expensive, we will honor your wishes.

We are also quite happy to ship fleeces directly to a processor if you wish to have it washed and carded by them. We have had experience using a number of processors; we are happy to discuss our opinions of each as it relates to Corriedale fleeces. We also have some very strong feelings regarding certain of our fleeces that should not be sent to a commercial carder, if you are to maximize the fleece’s beauty. If you prefer direct shipment to a processor, you will need to have processing instructions ready for us when it is time to ship the fleece.

Feedback- As always, we welcome feedback from you regarding our fleeces. If there is a way in which we can improve our product, we would like to know about it. If you have questions or problems that we may be able to help with, please let us know. We look forward to hearing from each of you and we hope that we will provide you with some wonderful fleeces in 2010. Take good care….

Journey to the end of the earth

Monday, September 7th, 2009

Hello again! It’s Nanoo Nanoo here with the ovine perspective. I have been off the grid for a good bit of time. I have not been able to make an internet connection for so long! The only time we could make our wifi connection was in the evening when we were in the barn. We did not dare try that because the old bearded shepherd guy might have discovered us using his computer. For a long time the old grump had us spending our daylight hours in the place they call the Pasture #4 (we know it as “the Rock Garden”). That is where he feeds us those huge bales of hay when our pastures stop growing in a drought. It is also in a low hollow and it is a wifi dead zone. When it finally started to rain in August our pastures began to grow again. So where does the old guy send us? Way out in the big hay field. It is also in a low spot. Even if it was not in a hollow, Queso and I figure that it is so far from the barn that we would never get our secret wifi connection to work. Only now have we gotten close enough to the other barn where the shepherd guy and the nice lady live that we could get online without him knowing!

The field to which he sent us is where he harvests the hay we get to eat during the winter months. We usually get to graze there only one time each year, usually in late summer when he does not need to cut it for baled hay. It is really kind of exciting to be there. The Sandhill Cranes often visit us there in the early morning. Occasionally a coyote will pass by (we just try to keep quiet when that happens). Just yesterday a Canada Goose dropped in and spent the entire day with us. That was really cool! She showed us how to stay out of the way if the bearded guy drives by on his tractor. She just took off and flew over us and the electric fence. We ran along to watch but had to stop at the fence. We hoped that she would be there today to teach us how to fly. It would be so much easier to get to the pasture in the morning for breakfast. In the evening we could just sail back to the barn and forget about all those dumb raceways the old guy builds for us. Unfortunately our goosie friend was gone this more so I guess the lessons will have to wait.

Actually, we figure that where we were is really pretty close to the end of the earth (at least in that direction). Just beyond the edge of the field is a thick line of trees that you cannot see past. None of us have ever been that far, so we are pretty sure that no one can go much farther.

The edge of the world is just over to the right a bit.

The edge of the world is just over to the right a bit.

My grand daughter Wascal and her buddy Wallflower left the flock while we were out there on the extreme edge of the hay field. The nice lady told us they went to a new home in a place called Eagle and that they were going to be very happy there.  We figure that Eagle must be in a different direction, probably off beyond the swamp where the Cardinal flowers grow.

All this talk of going to the edge of the earth reminds me that it is an anniversary this month. The cat called Pussa arrived on the farm four years ago this month. In the flock we do not usually have much use for cats. The ones that usually show up around here are always so high strung and spooky. They always end up scaring the sheep buttons out of us. Pussa is different; she understands that we do not like flighty, fidgety animals in our barn. So even though she is not ovine we let her stay. In fact, her first winter here she spent with us. We let her snuggle up to our warm fleeces in exchange for removing a mouse or two every night.

pussa-8-30-091

Pussa has never really said where she came from. The old bearded shepherd guy says that someone just dumped her here, like they seem to do every fall. He may be right, but we have a different theory. The shepherd guy rarely leaves us, but four years ago he returned to Denmark for a couple weeks after many years absence. It was shortly after his return that the cat showed up here. Since she has a common Danish cat name we, with our superior ovine intellect, have deduced that she must have stowed away in the shepherd’s luggage. Of course we are not too sure where exactly Denmark is located. Our best guess is that it is in the opposite direction from the big hay field we were just in. In all likelihood it is just beyond the woods across the road from us. That is where the cranes always seem to fly to, so it must be at the opposite end of the earth. We try talking to Pussa about all this, but when we do she just clams up or starts talking in some strange tongue. (We figure it must be Danish!) We do not try to press her too much about this. She is a good friend, but she is definitely not sheep-like. She now has finagled her way into the place they call “the house”. That is why she rarely spend the nights with us any longer, but we do not hold it against her. At least this way we can learn a bit more about what goes on up there, since none of us (except for Hope) has ever been there. Regardless of where you came from Pussa, we are glad that you have decided to stay here all this time.

The Rain finally fell

Wednesday, August 12th, 2009

It is amazing the difference that a couple of inches of rain can make. It renews the soil and hence the plant life. It cleans up a dusty world. It brightens the soul and the humor, both for humans and sheep.

Over much of June and all of July we received very small doses of rain. The result has been a virtual stoppage of any pasture re-growth, a reduced volume of first crop hay and no second cutting of hay. The vegetable garden seemed to refuse to grow, despite liberal amounts of irrigation. Our humor started to flag. Perhaps the only factor that seemed to soften the dryness was that it has also been unseasonably cool.  The most dramatic effect was the loss of any grazable pastures for the sheep. Two weeks ago we were forced to import a semitrailer load of large square bales of nice hay. The day after the hay’s arrival we began feeding it to the sheep. Each bale weighs between 800 and 900 pounds. To provide enough space (barely enough) for the flock to all get at the bales, requires feeding four bales at a time, with each bale surrounded by its own expandable feeder. The older adults have been here before and recognized immediately what was happening. We had no need to teach the lambs and younger ewes what was going on. They just followed their elders’ lead. Within 5 days the first four bales were gone. After setting out the next four bales we were settled into a what looked like a long and less than enjoyable experience. With a total of 51 bales we at least figured to be able to survive for a couple of months. If there was no rain in that time we would already be taking more drastic steps to survive.

rain2-8-10

Finally on the 3rd of August we received over an inch of rain and in the next week we enjoyed another 1.5+ inches.  It has been able to get the pastures to begin greening up, but it will still be a long while before they are again deep and lush. Hopefully we have turned the corner. The vegetable garden produced the most dramatic response. Tomatoes and peppers finally looked healthy and began to produce. Squash, melons and cucumbers that all refused to grow now seem to march across yards of the garden in a day. It is once again dangerous to walk too near the zucchini; one may get hit by a fast growing monster! The weather patterns this summer have produced strange harvest schedules. The cherry crop was a couple of weeks behind and the fresh pea harvest a month late. It was strange to be picking peas at the same time the cherries were ready for harvest. At least this year’s cherry crop is strong, compared to the virtual non-existent crop in 2008. Most times  I do not miss the work involved with growing our own cherry orchard. However, the first day or so of harvest is still exciting, even if it means picking from another orchard.

The vegetables soaking up the moisture

The vegetables soaking up the moisture

Life thus is still moving along at Whitefish Bay Farm. We continue to enjoy the guests who have chosen to stay with us. In July we had our first guest from New Hampshire. Since we opened the B&B we now have had visitors in the B&B from every state save for Wyoming. It is time that we offer a discount to our first Wyoming visitor so that we can complete the “collection”. We have also had guests from 31 foreign counties. Perhaps it is a sign of the economic times, but this is the first year since we opened the B&B in 1991 in which we have not had at least one foreign guest. We especially miss that experience!

In the Gallery we are currently in the midst of our second seasonal show. It features the photography of Dan Anderson and the fiber creations of Carol Rhoades.  Dan is one of the county’s most well known photographers. He works in both black and white and color. On display are works showcasing Door County farms and seasonal landscapes, as well as images from recent visits to Italy, Greece and the western USA. Carol is an extraordinarily gifted knitter and spinner. She contributes regularly to Spin-Off Magazine, is on the faculty at Siever’s School of Fiber Art and conducts spinning and knitting workshops throughout the US and Europe. Carol has created a series of hand spun, hand knit and beaded wrist warmers in natural fibers produced by sheep and angora goats raised in Door County. Each set of wrist warmers is an original pattern and design. For this show she has also created several hand spun, hand dyed and hand knit scarves.

Lastly, not to be out done by anyone, our colony of barn swallows is busily feeding their second brood of chicks for the year. The earliest of the new broods has just launched and it appears that the rest will be ready in the next week or two. It is a special treat to have the adults and the earlier chicks all flying over the pastures in the early morning, vocalizing their excitement for the day to come. They too seem to have a special appreciation for the recent rains.

No room at this inn

No room at this inn

Working Sheep

Saturday, July 18th, 2009

It is high time that I let the world know what has really been going on with the flock. The old bearded shepherd guy would have everyone think that he has been ever so busy, what with baling hay and such. But after all, it is what he is supposed to do. There is no need to give the guy any slack. (If you have not already surmised, this is Nanoo Nanoo writing. The world does need the ovine perspective!)

We have been quite  busy, which is why I have not had time to contribute more to the blog. What the old bearded guy forgets to tell everyone is that we have been harvesting hay nearly everyday since mid-May. We have now been through just about all of our regular pastures twice. We seem to be going through the pastures faster of late. It has not rained very much for the last four weeks. (I guess that we cannot blame that on the  old guy.) As a result, the pastures are just not growing anymore. We do not have as much to eat in the same area as earlier, so the old shepherd guy gives us larger areas to graze every day. I certainly do hope that we do not have to start eating that baled hay while we are on pasture (like we did in the last drought of a couple of years ago). It just does not compare to fresh green grass and clover. The old shepherd guy is not letting the rams out on pasture anymore. He says there is not enough for them. The same is true for the ram lambs. They took those eleven boys away from us as they were behaving a bit too much like their fathers. They are also relegated to eat baled hay in the barn. Rumor has it that they are still getting grain, unlike the rest of us.

sheep-visitIn addition to harvesting forage, we are keeping up with our job of educating and entertaining the guests from the bed and breakfast. It is a difficult task but we are up to it. The bunch with the nice lady in the picture includes a couple from Milwaukee who we remember from previous visits and some new people from Arkansas. wizzbangThe picture is of a bunch of us showing off the wool under our jackets. We even are getting the lambs trained for duty. That is little Wizzbang, Tabitha’s daughter in the foreground, learning the ropes. She really has become quite the little “suck-up”. Shadow is getting scratched behind the ears while she shows of her fleece.

I think that just about all the lambs that are getting jackets now have them. (Wizzbang has hers.) The shepherds have not given out any more of them recently. By my count there are now 28 lambs wearing coats. That is good; that means they get to stay here! A lot of us adults are getting our jackets replaced. It is about time, since we have been growing lots of wool and those of us who had lambs are starting to fill out a bit after producing all that milk.

Puss Puss with here twins

Puss Puss with her twins

(It is also about time for the lambs to learn that they cannot have a drink whenever they want it! Someone needs to tell Puss Puss to stop feeding those twins so much.) In anycase, it is nice to get roomier jackets, especially since they are cleaner than the old ones which now are soaked in lanolin.

June routines

Sunday, June 14th, 2009

It is now the middle of June and we finally seem to have passed the threshold into more summer-like weather. Our apple trees are dropping their blossom petals after retaining them for a wonderfully long period. It has been an extended and beautiful show for them. Everything benefited last weekend from a couple of days of steady and significant rain fall. The vegetable garden is almost completely planted. Until this week the soil temperatures have been too cool for the squash, cucumbers and melons. The cool hardy seedings have finally begun to germinate. The peas, at least, have loved the cool weather. For the peas we are now into the defensive mode of warding off the marauding deer. Electric fencing is up and the motion sensitive sprinkler is aimed at the peas area. Now all I need to do is avoid getting sprayed by inadvertently walking in front of it.

Yes, there is the more sinister aspect of the little spotted guy of the previous post. If he or she makes it to adulthood, it will mean just one more mouth in an excessively large population of deer to over-browse the native trees and flowers, not to mention the plants that we try to grow. I have nearly stepped on a fawn a couple of times since my first sighting. It is impossible to tell if it is the same one. If it is, mom is moving the fawn all over our pastures. It has become much more mobile and more inclined to flee when I accidentally stumble upon it. The next big deer challenge will be to avoid any and all fawns in our hayfield as I start cutting hay in the coming weeks. Avoiding the turkey nests in the middle of the hay will be next to impossible.

Kassia and friends in clover

Kassia and friends in clover

The sheep are now grazing in the pasture we have named “The Orchard” (the site of our cherry trees of some years past). Hopefully they are all quite happy there. It is high ground for our farm, which means that it tends to catch any breezes that blow and make it a bit more tolerable in terms of both temperature and biting insects. Last spring we “renovated” the forage in “The Orchard” and the results this year are staggering. The renovation consisted of broadcast seeding two types of clover in the pasture just ahead of the sheep. As they grazed it was hoped that their hooves would help pack the clover seeds into the ground where, with a bit of rain, they would germinate. Last fall it was evident that the seeding had taken. This spring the growth of clover is tremendous and lush.

Clover: tomorrow's on right, yesterday's on left

Clover: tomorrow's on left, yesterday's on right

It is also easy to see where I did not quite overlap with passes of the spreader, i.e. narrow strips of grass without any legumes. The clover provides excellent grazing and nutrition for the sheep and also is an excellent natural source of nitrogen fertilizer for the soil. It is too bad that they will just about finish grazing the area when the clover was just about to be in full bloom. The smells would have been sweet!

Sadie

Sadie

The Gallery has now been open for about three weeks. Currently it is featuring photography from Tom Bast and Gale Wandke, plus the accumulation of the last year’s handweavings by some fellow the sheep (and others) refer to as that grumpy old bearded shepherd guy. The Gallery is open from noon till 5PM every day except Tuesdays.

Opening the Gallery for first day of the season

Opening the Gallery for first day of the season

Gretchen has been busy with a bunch of natural dyeing  projects. Earlier this month we picked a couple of buckets of Dandelion blossom for dyeing. The most recent project used the leaves from Common Mullein.

Mullein growing in #4

Mullein growing in #4

It is an alien weed with large, flannel textured leaves. Later in the year it will produce tall yellow spikes of flowers. It seems to like thin, poor quality soils, which means that it thrives in the eastern edge of our #4 pasture. For whatever reason it is one of the plants that the sheep refuse to graze. So rather than just pulling up the offending plants and casting them on a compost heap we cooked down some of the leaves into a dye solution. They yielded a number of lovely shades of yellows and browns.

4 Mullien dyed skeins on left, 2 Dandelion on right

4 Mullein dyed skeins on left, 2 Dandelion on right

Eventually the resulting dyed wool and yarn will work their way into our spinning, knitting or weaving projects. If you visit the Gallery, you may see the big, red crock-pot bubbling away on the back porch. It is getting a good workout. Just ask to see “what’s cooking”; it can be quite interesting.